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Food, wine and jet travel are on the agenda at the fifth annual Make-A-Wish Foundation wine tasting and auction. Among the more than 75 wineries pouring samples are Grgich Hills, Clos Du Bois, Stag’s Leap Wine Cellar, Clos Du Val and Veuve Clicquot. Twenty-five restaurants, including Citrus, Le Colonial, Chaya Brasserie and Coco Pazzo, are serving seasonal tasting plates.
Friday, 6 p.m. Barker Hanger, Santa Monica Airport, 3021 Airport Ave., Santa Monica. (800) 322-WISH for information and reservations. $60 in advance, $70 at the door.
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