A deep fried Oreo from The Bun Shop. (Jenn Harris / Los Angeles Times)
The Pork BBQ bun with pork belly, citrus slaw, cucumber and spicy BBQ sauce. (Jenn Harris / Los Angeles Times)
Exterior shot of The Bun Shop in Korea Town. (Jenn Harris / Los Angeles Times)
The Ba’Corn Cheese, a skillet of bacon, corn and mozzarella cheese. (Jenn Harris / Los Angeles Times)
The Shop fries, garlic rosemary fries with ranch. (Jenn Harris / Los Angeles Times)
Dosirak, kimchi fried rice with fried egg and seaweed. (Jenn Harris / Los Angeles Times)
A chalk mural on one wall of The Bun Shop. (Jenn Harris / Los Angeles Times)
The Katsu bun with a crispy chicken cutlet, citrus slaw, cucumber and spicy BBQ sauce. (Jenn Harris / Los Angeles Times)
