Chi Dynasty's Chinese chicken salad

Name: Chi Dynasty's Chinese chicken salad Recipe
Total time: 40 min
Yield: Serves 4 to 6
Ingredients: 5 tablespoons plus 1 teaspoon soy sauce; 2 tablespoons plus 1 teaspoon rice vinegar; 2 tablespoons sugar; 1 tablespoon plus 1 1/2 teaspoons sesame oil; 2 teaspoons grated fresh ginger; 8 cups chopped iceberg lettuce; 3 cups crispy rice noodles; 1 pound boiled chicken breast, cut into strips; 1/3 cup finely chopped peanuts, more to taste; 2 tablespoons minced preserved ginger, more to taste; 1 tablespoon roasted black sesame seeds, more to taste; 1/4 cup chopped green onions, more to taste; 1/4 cup cilantro leaves, more to taste; Dressing

40 minutes

Serves 4 to 6

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By Noelle Carter

Aug. 18, 2011

Dear SOS: My wife and I had Chi Dynasty in Studio City recommended to us. We went there last Saturday and had three appetizers, one of which was the Chinese chicken salad. Its menu professed that it was “voted best in town.” I’m not sure who did the voting, but I can certainly say it was one great salad! Can you get the recipe?

John Goodman

Oak Park

Dear John: Chi Dynasty was happy to share its recipe with us, which we’ve adapted below.